Description
A biological enzyme preparation for composts of any type that enhances and accelerates the decomposition of organic residues: food waste, grass clippings, leaves, pine needles, sawdust, agricultural and horticultural waste, etc. It eliminates unpleasant odors, does not contain chemicals, and is completely safe for the environment.
Within 2-3 weeks, the waste turns into natural and nutrient-rich humus, which is an excellent fertilizer for organic farming.
The use of humus obtained through composting helps to increase soil fertility, plant resistance to diseases and pests, and promotes abundant flowering, rapid growth and yield.
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